Chocolate Chip Muffin

Ingredients :

• 2 cups of Flour
• 1 Tbsp of Baking Powder
• ½ tsp of Salt
• 1/8 tsp of Ground Cinnamon
• 1 12 oz Bag of Milk Chocolate Chips
• 2/3 of a cup of Whole Milk
• ½ cup of Melted Unsalted Butter
• 2 Tbsp of Sour Cream
• 2 Eggs
• ½ tsp of Vanilla Extract
• 1/3 cup of Granulated Sugar
• 1/3 cup of Brown Sugar

Make it 

1) Preheat your oven to 400 degrees. Line a 12 cup muffin tin with liners and spray the edges with non stick cooking spray, set aside.

2) In a small bowl mix together the first 4 ingredients and set aside.

3) In another small bowl add the chocolate chips and half a cup of the dry ingredients mix and toss to make sure each piece of chocolate chips are coated in the flour mixture.

4) In a large bowl mix together the remaining ingredients until combined. Add the dry ingredients and just mix to combine but not over mixing. Using a spatula fold in the chocolate chip mixture and make sure they are evenly spread out through out the batter.

5) Using a large ice cream scoop, divide the batter evenly in the prepared muffin pan.

6) Bake for 15 to 18 minutes or until a toothpick inserted in the center of the muffin comes out clean. 

How to make  Chocolate Chip Muffin